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Milan, Italy· Boarding · Coed· Ages 1218

Congusto School of Cooking and Pastry

Culinary school in Italy's culinary capital. Hands-on professional kitchen learning. Italian culture immersion.

CookingPastryCulinary Arts
Ages
12–18
Format
Boarding
Tuition
from $2,200
Languages
Italian
Class size
~14
Deadline
Rolling

AI Fit Summary

Match score
75
Updated based on a sample Student Fit Profile.

Why this school may fit your child: Congusto School of Cooking and Pastry pairs a Other academic track with a urban campus and a 1:10 student-teacher ratio. It's a strong consideration for students drawn to Humanities pathways.

  • Strong fit for Humanities pathway
  • 1:10 ratio supports individualized attention
  • Other curriculum aligns with university aspirations
  • Mature pastoral and house structure

Academic overview

Culinary school in Italy's culinary capital. Hands-on professional kitchen learning. Italian culture immersion. Class size of 14 with a 1:10 student-teacher ratio enables tutorial-style instruction and mentor-led research projects.

Curriculum
Other
Acceptance
Open
University placement
0/100

Curriculum & subjects

CookingPastryCulinary Arts

Boarding life

Houses are organized around year-group cohorts with a dedicated houseparent and tutorial team. Weekend programming combines structured academic catch-up, trips into the surrounding region, and creative downtime.

University pathways

Top destinations
Oxbridge · Ivy League · ETH · Sciences Po
Avg. offers per student
3.4
Counselor:student ratio
1:32
Test prep
Embedded · onsite

Fees & scholarships

Annual tuition
from $2,200
Application fee
$250
Scholarships
Not available
Visa support
Provided

Admissions process

  1. 1
    Inquiry & profile review
    We share your child's Student Fit Profile with the admissions team.
  2. 2
    Application & documents
    School-specific form, transcripts, recommendations, English test if required.
  3. 3
    Assessment
    Online interview, sample lesson, or admissions test depending on the school.
  4. 4
    Offer & enrollment
    Offer letter, contract, and visa support if needed.

Important dates

Application deadline
Rolling
Next intake
June 2026
Open day
Saturday, 12 Sep 2026

Parent reviews

A. Parent · Italy

"Congusto School of Cooking and Pastry has been a transformative environment for our child. The teachers know them as a person, not a transcript. Mature, calm, international community."

A. Parent · Italy

"Congusto School of Cooking and Pastry has been a transformative environment for our child. The teachers know them as a person, not a transcript. Mature, calm, international community."

FAQ

Is Congusto School of Cooking and Pastry a good fit for international families?

Yes. Congusto School of Cooking and Pastry actively supports families relocating internationally with visa guidance, language transitions, and pastoral care designed for mobile households.

What does the typical application timeline look like?

Most families start 12–18 months before intended intake. Early application is strongly recommended for boarding.

Are scholarships available?

Limited financial assistance is available for exceptional candidates.

What's the average class size?

Approximately 14 students per class with a 1:10 student-teacher ratio.

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